Savory Palmiers With Tapenade And Cheese

Ingredients

1 puff pastry1/4 cup shredded cheese2-3 tbsp tapenade or more if your puff pastry is bigEgg for brushing

Steps

Unroll the puff pastry and spread the tapenade evenly until all sides are covered. Sprinkle the cheese all over. Slightly mark with a knife the middle of the pastry and roll both sides till you reach the middle point. Cover with parchment paper and place in the freezer for 20-30 minutes.After freezing, cut the rolled pastry in even slices using a big smooth knife. Place them facing up on a baking sheet and brush with a beaten egg.Place in a preheated oven on 200 degrees for 15 minutes or until they turn golden. Let cool 10 minutes before serving. Enjoy!