Honey Sriracha Chicken Dip

Honey Sriracha Chicken Dip Ingredients

3 cups of shredded chicken1 cup of cheddar cheese1 cup monetary Jack1 packet of cream cheese1 bell pepper- diced1 medium onion – diced1 green onion – choppedCorn (optional)1/2 cup of sirarcha sauce1/4 cup of honeySalt, and pepper to taste

Steps

Preheat your oven to 400 degreesStart by sautéing the onion and pepper.Then, add the cream cheeseOnce the cream cheese is melted, add your chicken and shredded cheesesAdd the sauces, salt and pepperStir in the green onionsTransfer to an oven safe pan, too with extra cheesePlace the the oven and cook until bubbly and golden.Enjoy with garlic bread crispy baguette, or vegetablesI loved it with celery stick.