Pakistani Style Chicken Manchurian

Pakistani Style Chicken Manchurian Ingredients

Chicken boneless cut into cubes 400 gmsGinger garlic paste 2 tablespoonSalt to tasteSugar 1 teaspoonSoya sauce 1 tablespoonChili garlic sauce 1 tablespoon @mehranfoodsofficialWhite Vinegar 1 tablespoon @mehranfoodsofficialBlack pepper 1 teaspoonWhite pepper 1 teaspoonEgg 1Flour 1/2 cupCorn flour 4 tablespoonsOil for deep frying

For The Gravy

Olive Oil 4 tablespoonsGinger garlic paste 1 tablespoonSalt to tastePepper 1 teaspoonPaprika 1 teaspoonCorn flour 4 tablespoons dissolved in 1 cup of watermix of Green , yellow and red Capsicum 1 cup cut into cubesOnion 1/2 cup cut into cubesSoya sauce 1 tablespoonVinegar 1 teaspoonChill sauce 1 tablespoonKetchup 1 cupWater 1 cup

Method

Marinate the chicken in the spices mentioned above , add egg & corn flour and flour as well and leave for 30 minDeep fry the chicken cubes until golden brown from both sidesSet it asideIn a wok add olive oil , GG paste and then add the veggiesSauté for few min and then add all the sauces Including ketchupNow add the fried chicken cubes and mix all well with the SpatulaThen add the corn flour mixture and cook for few min until thick in consistencyServe on the sizzling plate and sprinkle the sesame seeds along with Chinese rice