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Bread cutlets are a popular Indian snack made from leftover bread slices. The bread slices are soaked in water, mashed and mixed with a variety of ingredients such as boiled mashed potatoes, chopped onions, green chillies, coriander leaves, and spices such as cumin powder, garam masala, and red chilli powder.

The mixture is then shaped into cutlets or patties and coated with breadcrumbs before frying or baking until crispy and golden brown. Bread cutlets are a delicious and easy-to-make snack that can be served with chutney or ketchup. They are a great way to use up leftover bread and can be customized with different flavors and ingredients.

Ingredients

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