Steak With Mushroom Sauce

Ingredients For The Steak

800g of eye fillet steak4 crushed garlicJuice of 1 lemon2 table spoons masterfood-steak seasoningSalt & pepper

Steps To Make Steak

Add all the ingredients to the steak and rub all together making sure each steak piece is coated well. leave to marinate for 3-4 hours in the fridge.Pan fry the steak depending on how well done you like it. Set aside

Ingredients For The Mushroom Sauce-

Packet of whole mushrooms sliced1 onion finely diced5 crushed garlic cloves1 teaspoon of vegeta1 tablespoon of Italian herbs1 teaspoon of oreganoFresh parsley choppedSmall bunch of chives chopped3 heaped tablespoons gravy powder600mls thickened cream

Steps To Make Sauce

Sauté the onions and garlic then add in the mushrooms. Cook till brown then add in vegeta, Italian herbs & oregano. Mix for a minute.Pour in the thicken cream & dissolve the gravy powder in hot water ( around half a cup) pour that in as well.Mix till well combined and leave to simmer till thickened. Towards the end, add in the chopped chives and parsley and leave to simmer for a few more minutes-taste to adjust salt.When thickened, pour ontop of the steak and enjoy with a side of salad/ veggies/chips/mash ect