Seasoned baked potato wedges are a tasty and easy-to-make side dish that is perfect for any occasion. They are a healthier alternative to fried potato wedges, and they can be seasoned with a variety of herbs and spices to add extra flavor.
To make seasoned baked potato wedges, potatoes are first cut into wedges and then coated in a mixture of oil and spices. Common spices used in seasoning baked potato wedges include paprika, garlic powder, onion powder, dried thyme, salt, and pepper. The coated wedges are then baked in the oven until they are crispy and golden brown.
Once the wedges are cooked, they can be served hot with a variety of dipping sauces, such as ketchup, mayo, or sour cream. They are a perfect side dish for burgers, sandwiches, or grilled meats, and they can also be enjoyed on their own as a snack.
Overall, seasoned baked potato wedges are a simple and satisfying dish that is perfect for any occasion. They are easy to customize with different spices and herbs, and they are a healthier alternative to fried potato wedges.
