Watch Video Mango Sticky Rice Ingredients 2-3 sweet mangoes Rice 250 gr glutinous rice200 ml coconut cream3 tbsp sugar (adjust to taste)1/2 tsp salt Salty Coconut Cream 100ml coconut cream1/4 tsp saltCornstarch slurry Steps Rice:1. Rinse glutinous rice until starch mostly removed, Then submerged rice with water for 6 hrs or ideally over night2. Strain rice and wrap it in kitchen towel and steam it for 20-30 mins3. warm 200 ml of coconut cream over low heat add sugar and salt, stir for a min. Off the heat4. Transfer rice into a bowl, start adding coconut cream mixture slowly while stirring it gently. Cover, let the rice absorb the coconut mixture5. Salty coconut cream: over low heat warm coconut cream with salt and cornstarch slurry, stir until cream gets thicken6. Serve rice with mango, drizzle salty coconut cream ontop. Enjoy Source : www.instagram.com
