Garlic Bread (Star Bread)

Ingredients For Dough：

2g or 1/2 tsp yeast200g or 1/2 cup1/3 cup water, room temperature300g or 2 cups flour12g or 1 tbsp sugar2g or 1/4 tsp salt24g or 2 tbsp oil

Filling：

a head of garlic, minced1 spring onion, sliced50g or 1/4 cup unsalted butter4g or 1/2 tsp salt

Topping

Egg yolksParsley flakes

Instructions

1. mix all dough ingredients and knead it into a dough, then rest for 20 minutes2. after 20 minutes knead it for 1 minute3. continue to ferment for 1.5-2 hours4. cook garlic and spring onion with butter on low heat for 5 minutes5. shape the bread6. final proof for 45-60 minutes7. Brush the surface with beaten egg yolks8. preheated oven, 205C/400F bake for 25-28 minutes.9. Sprinkle the parsley flakes. Served.