Mac and cheese, short for macaroni and cheese, is a classic American dish that consists of cooked macaroni pasta mixed with a cheese sauce. The dish is typically made with elbow macaroni, but other types of pasta such as shells or fusilli can also be used. The cheese sauce is typically made by melting butter and whisking in flour to make a roux, then adding milk and shredded cheese to make a thick and creamy sauce.
Other ingredients such as mustard, garlic, and various spices can be added to enhance the flavor. The cooked pasta is then mixed with the cheese sauce and baked in the oven or served immediately as a stovetop dish. Mac and cheese can be served as a main dish or as a side dish to complement other meals. It is a popular comfort food that is enjoyed by people of all ages.
