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Crispy Ginger Chicken is a popular Chinese dish that is made by marinating chicken pieces in a combination of soy sauce, rice wine, and ginger, and then coating them in a mixture of cornstarch and flour before frying them until crispy. The crispy fried chicken pieces are then stir-fried with vegetables such as bell peppers, onions, and green onions, along with a savory ginger sauce made with soy sauce, rice vinegar, and sugar. The dish is usually garnished with sesame seeds and additional green onions, and can be served with steamed rice or noodles. It is a delicious and satisfying meal with a perfect balance of flavors and textures.

Crispy Ginger Chicken Ingredients



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