If you still have pistachio cream or butter leftovers on your refrigerator, don’t throw it away.
We have this less one-hour dessert to make with pistachio cream or butter. Not only need a little time to make, but this recipe also doesn’t need complicated ingredients.
Thus, this recipe is suitable for breakfast or just a little to-go snack. Try this “Chocolate pistachio baked oats”.
In this recipe, you will make a chocolate cake with a green-hulk filling from pistachio cream.
Imagine the sweet taste with sticky texture from the chocolate cake meets a sweet-savory taste from the pistachio cream filling. Yummy!
Chocolate Pistachio Baked Oats Ingredients
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