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If you still have pistachio cream or butter leftovers on your refrigerator, don’t throw it away.

We have this less one-hour dessert to make with pistachio cream or butter. Not only need a little time to make, but this recipe also doesn’t need complicated ingredients.

Thus, this recipe is suitable for breakfast or just a little to-go snack.  Try this “Chocolate pistachio baked oats”.

In this recipe, you will make a chocolate cake with a green-hulk filling from pistachio cream.

Imagine the sweet taste with sticky texture from the chocolate cake meets a sweet-savory taste from the pistachio cream filling. Yummy!

Chocolate Pistachio Baked Oats Ingredients


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