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Batata Mehshi is a popular Middle Eastern dish made with potatoes that are stuffed with a delicious filling of rice, herbs, spices, and sometimes ground meat. The potatoes are first hollowed out and then filled with the mixture before being baked or fried.

The filling can vary depending on the region and personal preferences, but some common ingredients include onion, garlic, parsley, mint, cinnamon, allspice, and sometimes tomato sauce. Batata Mehshi is often served as a main dish or as a side dish alongside other Middle Eastern favorites like hummus, tabbouleh, or baba ganoush.

Ingredients

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Steps For The Sauce

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