Bang Bang Shrimp Rice Bowl

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Bang Bang Shrimp Rice Bowl is a popular Asian-inspired dish that consists of cooked rice topped with crispy shrimp coated in a spicy, tangy, and slightly sweet sauce, served with a variety of fresh vegetables and herbs such as shredded lettuce, sliced cucumber, and green onion.

The sauce is typically made with ingredients like chili paste, honey, soy sauce, rice vinegar, and mayonnaise, and adds a creamy and flavorful kick to the dish. It’s a satisfying and delicious meal that is perfect for lunch or dinner.

Ingredients

Cooked white rice400 g raw shrimp1/2 cup corn starch or more as neededGreen onionSesame seedsTri color shredded coleslaw ( optional)

Sauce

1/2 cup mayonnaise1/4 cup sweet chili sauce or Thai sauce1 tbsp sriracha or more for your liking

Instructions

1: cook white rice2: while rice cooking wash shrimp then dip it in corn starch3:deep fry till golden color4:mix together mayonnaise sweet chili sauce and sriracha5: mix shrimp with sauce6: serve on top bed of white rice top with sesame seeds and green onion then enjoy