Baked cranberry chicken is a delicious and easy-to-make recipe that combines the flavors of tangy cranberry and savory chicken. The recipe typically involves marinating chicken breasts or thighs in a mixture of cranberry sauce, olive oil, garlic, salt, pepper, and other spices for a few hours or overnight.
The marinated chicken is then baked in the oven until it is cooked through and the juices run clear. As the chicken bakes, the cranberry sauce caramelizes, creating a slightly sweet and tangy glaze that coats the chicken and adds depth of flavor.
Baked cranberry chicken can be served with a variety of sides, such as roasted vegetables, rice, or mashed potatoes. It is a perfect dish for holidays or any special occasion, as it is both festive and easy to make.
