Smokey Chicken Drummies Download Image
Watch Video Jump to Recipe

Smokey chicken drummies are a tasty and flavorful dish that features tender chicken drumsticks with a smoky and savory twist. These drumsticks are seasoned with a blend of spices and then grilled or baked to perfection, resulting in a deliciously smoky and juicy chicken.

To prepare smokey chicken drummies, start by marinating the drumsticks in a mixture of spices and seasonings. This may include ingredients such as paprika, garlic powder, onion powder, cumin, chili powder, salt, and pepper. The marinade is typically made with a combination of oil and lemon juice or vinegar to help tenderize the meat and enhance the flavors.

After marinating for a few hours or overnight, the drumsticks are either grilled over medium-high heat or baked in the oven until they are cooked through and have a nice char or golden crust on the outside. Grilling adds an extra smoky flavor, but baking works well too if a grill is not available.

Once cooked, the smokey chicken drummies are typically served hot and can be enjoyed as a main course or as part of a buffet or picnic. They pair well with a variety of side dishes such as coleslaw, potato salad, or grilled vegetables. They can also be served with a dipping sauce or enjoyed as is, allowing the smoky flavors to shine.

Smokey chicken drummies are a crowd-pleasing dish that is perfect for casual gatherings, cookouts, or game day parties. They are easy to make and deliver delicious, smoky flavors that will satisfy any chicken lover.

Ingredients

Instructions

Subscribe
Notify of
guest


0 Comments
Inline Feedbacks
View all comments
×
Fooooods.com