Chicken Tikka Masala Curry is a popular Indian dish made with marinated and grilled chicken pieces, served in a creamy and spiced tomato-based sauce. The chicken is first marinated in yogurt and a blend of spices including cumin, coriander, paprika, and turmeric, then grilled until tender and slightly charred.
The sauce is made with a blend of tomatoes, onions, garlic, ginger, and a variety of spices, including garam masala, cumin, and chili powder. The grilled chicken pieces are then added to the sauce and simmered until tender and fully cooked, absorbing all the delicious flavors. It is usually served with basmati rice and naan bread.