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Air Fryer Rotisserie Chicken is a delicious and healthy way to cook a whole chicken in a short amount of time. Using an air fryer, the chicken is cooked to perfection with crispy skin and juicy meat, just like it would be in a rotisserie oven.

To make Air Fryer Rotisserie Chicken, the chicken is seasoned with a blend of herbs and spices, such as paprika, garlic powder, onion powder, salt, and pepper. The chicken is then placed in the air fryer basket, breast-side down, and cooked for 25-30 minutes at 380°F.

Halfway through the cooking time, the chicken is flipped over and cooked for the remaining time to ensure even cooking. Once the chicken is fully cooked, it is removed from the air fryer and allowed to rest for a few minutes before carving.

Air Fryer Rotisserie Chicken is a healthier alternative to traditional fried chicken, as it uses little to no oil and is cooked in a shorter amount of time. Plus, it’s a versatile dish that can be served with a variety of sides, such as roasted vegetables, mashed potatoes, or a side salad.

Air Fryer Rotisserie Chicken Ingredients


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