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Firecracker Tofu is a popular dish in Asian cuisine that features crispy tofu cubes coated in a sweet and spicy sauce. The dish typically includes a variety of vegetables, such as bell peppers, onions, and scallions, which are sautéed with the tofu and then tossed with the flavorful sauce. The sauce is made from a combination of soy sauce, honey, chili paste, and other seasonings, which creates a balance of sweet, salty, and spicy flavors. Firecracker Tofu is often served over a bed of rice or noodles and can be garnished with sesame seeds or chopped scallions for added texture and flavor.

10 Minute Firecracker Tofu Ingredients


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