Tahu Bakso (Meatball Tofu)

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Tahu Bakso, or meatball tofu, is a popular Indonesian snack that is both flavorful and satisfying. It is made by stuffing a meatball mixture into a hollowed-out block of tofu, then deep-frying until crispy and golden brown. The result is a deliciously crispy exterior with a soft and savory filling. Tahu Bakso is commonly enjoyed as a snack or appetizer and is often served with a sweet and spicy dipping sauce. It’s a must-try for anyone looking to explore the diverse and flavorful cuisine of Indonesia.