‘Nutella’ Pear Oatmeal

Oatmeal Ingredients

45g rolled oat30g salted caramel soy protein isolate@myvegan1/2tsp cinnamon powder250g water/ milk1/3 blush pear(chopped)Pinch of salt

Toppings

2/3 blush pear45g (any) yogurtMaple syrup/ sweetener of choice10g @myproteinhk hazelnut protein spread5g cacao nibs

Method

1. Boil 250g with pinch of salt until bubbling2. Add oatmeal in and turn to medium-low level and cook until thicken3. Transfer oatmeal to a bowl and mix with protein powder and more water/ milk4. Mix yogurt with sweetener and create swirl with hazelnut spread5. Place all of the toppings and it’s done