Nohut Salatası (Turkish Chickpea Salad)

Nohut Salatası (Turkish Chickpea Salad) Ingredients

Salad3 cups canned chickpeas (precooked)1/2 cup red onion (thinly sliced)1 cup parsley (chopped)1 cup tomatoes (diced)1/2 cup red/green bell peppers (diced)Dressing5 tbsp extra virgin olive oil1/2 tsp salt (to taste)1/4 tsp ground black pepper1/4 tsp red chilli flakes1 tsp sesame seeds (toasted)1 tbsp vinegar of choice (I used pomegranate vinegar)1 tbsp molasses of choice (I used pomegranate molasses)

Steps

Add salad ingredients together into a large bowl & set aside.Combine ingredients for the dressing in a jar & shake well.Pour dressing into salad bowl, toss to combine & chill for at least 30 mins before serving.