Microwave Blueberry Oat Muffin

Microwave Blueberry Oat Muffin Ingredients

– 1/2 cup oats– 1/2 tsp baking powder– 1/2 mashed banana– 1 Tbsp maple syrup– 1/2 cup blueberries (I microwaved frozen ones then mashed them so it would die the batter blue)– 1/4 cup almond milk– (Optional) 1/2 scoop vanilla protein powder– Stevia to taste

Steps

Blend all ingredients together in a blender/food processor.Pour batter into a greased microwave safe mug or dish of choice. Microwave on high for 1.5-2 min or until fluffy!Top it off with a large spoonful of vanilla yogurt, microwaved blueberries, and a pinch of stevia.Enjoy!!!