Blueberry loaf is a type of quick bread that is made with fresh or frozen blueberries. It typically has a dense, moist texture and a sweet, fruity flavor. The loaf is usually baked in a bread pan and can be served warm or at room temperature. Blueberry loaf can be enjoyed as a breakfast, snack or dessert and can be paired with butter or cream cheese. It is a popular recipe during blueberry season and can be made with fresh or frozen blueberries.
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