Matcha Sugar Cookies

Ingredients

2 and 1/4 cups of plain flour1/2 tsp of baking powder1 cup of sugar3/4 cups of unsalted butter, softened to room temperature1 egg1/2 tsp of matcha powder whisked in 2 tbsp of hot water

Method

1. Mix the flour, baking powder, sugar, butter, matcha powder whisked in water and egg until a dough forms2. Cover the dough in glad wrap and then refrigerate it for about an hour3. Roll it out and cut with a cookie cutter4. Place the cookies on a tray lined with baking paper and bake at 180C for 10 minutes5. Cool and decorate6. Enjoy!