Vegan chocolate chip cookies are a type of cookie that is made without any animal products such as eggs, milk, or butter. Instead, vegan substitutes like plant-based milk, oil, and vegan butter are used to create a delicious, chewy, and flavorful cookie that everyone can enjoy. These cookies usually contain chocolate chips made from dairy-free chocolate, and sometimes also include other mix-ins such as nuts, coconut, or dried fruit.
Vegan chocolate chip cookies can be made in a variety of ways, including using traditional baking methods like using an oven, or using a vegan air fryer or microwave for quicker cooking times. They are a perfect treat for those with dietary restrictions or for those looking to reduce their intake of animal products.