Korean Spicy Chicken Wings

Ingredients

18 Chicken wings3 tablespoons plain Yoghurt3 tablespoons Korean chilli paste1-2 tablespoon Korean chilli powder (depends on how spicy you like)2 tablespoons minced garlic1 tablespoon minced ginger

Directions

1. Marinate chicken wings with all the sauces for at least 2 hours.2. Preheat the oven to 200 degrees.3. Put the chicken wings into oven for 10 mins. Flip them all and bake another 5-7 mins. Done.