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Creamy Garlic Prawns is a dish that can be described as rich, flavorful, and indulgent. It features plump prawns cooked in a creamy garlic sauce, which is typically made with butter, garlic, cream, and sometimes white wine.

The dish is often served over a bed of rice or pasta, and garnished with fresh parsley and lemon wedges for a bright, acidic contrast to the rich sauce. Creamy Garlic Prawns is a popular dish in many seafood restaurants and can be a favorite for those who love rich and flavorful dishes.

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