Creamy Garlic Prawns Served With Basmati Rice Download Image
Watch Video Jump to Recipe

Creamy Garlic Prawns is a popular seafood dish made with prawns cooked in a creamy garlic sauce. The dish typically includes ingredients such as butter, garlic, cream, lemon juice, and parsley, and is often served over a bed of pasta or rice. The prawns are cooked in the garlic sauce until they turn pink and are coated in the creamy sauce.

The sauce is rich and flavorful, with the garlic adding a pungent and savory note to the dish, while the cream adds a silky and smooth texture. The lemon juice adds a tangy and refreshing flavor to balance out the richness of the sauce. Creamy Garlic Prawns is a quick and easy dish to make, perfect for a weeknight dinner or a special occasion.



Notify of
Inline Feedbacks
View all comments