Creamy Almond Eggplant Curry Download Image
Watch Video Jump to Recipe

Eggplant curry is a flavorful dish made with eggplants, spices, and a tomato-based sauce. It is a popular vegetarian dish in many parts of the world, including South Asia, the Middle East, and the Mediterranean.

There are many variations of eggplant curry, but it typically involves sautéing eggplants in oil until they are tender and then adding a mixture of spices such as cumin, coriander, turmeric, and chili powder. The tomato-based sauce is then added, and the curry is allowed to simmer until it thickens and the flavors meld together. Eggplant curry can be served with rice or naan bread and is a satisfying and nutritious meal.



Notify of
Inline Feedbacks
View all comments