Chicken pot pie is a savory dish made with a flaky pastry crust and filled with a creamy mixture of chicken, vegetables, and a rich gravy. The dish typically includes diced or shredded chicken, diced potatoes, carrots, peas, onions, and celery, all cooked together in a savory sauce made with chicken broth, butter, and flour. The filling is then poured into a deep dish, topped with a layer of pastry dough, and baked until the crust is golden brown and the filling is hot and bubbly. Chicken pot pie is a classic comfort food that is perfect for a cozy family dinner on a chilly night.
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