Avocado And Watermelon Radish Salad

Avocado And Watermelon Radish Salad Ingredients

Multicolor radishes, sliced thin(we love Watermelon radishes)2 lg Florida avocado or 4 HassFresh basil, juliennedFurikake

Dressing

1⁄4 cup avocado oil1⁄4 cup seasoned rice vinegar1 1⁄2 Tbs sugar2Tbs lime juice1⁄4 tsp salt1⁄4 tsp fresh ground pepper

Directions

1. Combine all ingredients for the dressing. Whisk until the sugar is dissolved.2. Slice avocado and pour the marinade over it.3. Place radishes in a bowl with ice and water for 10 minutes, drain.4. Arrange radishes on platter, Top with avocado slices. Sprinkle extra dressing over radishes.5. Top with fresh shredded basil leaves and Furikake. Extra ground pepper if you wish. Will keep a few hours covered in the refrigerator without the avocados turning brown. Serve cold.