Aloo tikki, also known as potato kebabs, is a popular street food in India and other South Asian countries. The dish consists of mashed potatoes mixed with spices, such as cumin, coriander, and chili powder, and then formed into small patties that are fried until crispy on the outside and soft on the inside. Aloo tikki can be served as a standalone snack or used to make chaat, a popular Indian street food that typically includes various toppings such as chutney, yogurt, and spices. It can also be served with other dishes, such as curries or bread. Aloo tikki is a flavorful and satisfying vegetarian dish that is enjoyed by many people around the world.
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