Yogurt spread is a creamy and tangy mixture made from yogurt, herbs, and other ingredients. It is commonly used as a dip or spread for vegetables, crackers, bread, and pita. The base of the spread is plain yogurt, and it can be flavored with various herbs and spices such as dill, garlic, mint, parsley, and cilantro. Some recipes also call for lemon juice, olive oil, or other seasonings to enhance the flavor.
Yogurt spread is a healthy alternative to mayonnaise or sour cream-based dips, as it is lower in calories and fat. It is a versatile condiment that can be enjoyed as a snack or as a part of a meal.