A tortilla egg wrap is a type of breakfast dish made by cooking eggs and wrapping them in a tortilla with various other fillings. To make a tortilla egg wrap, eggs are first beaten and cooked on a stovetop. Then a tortilla is heated and the eggs are placed on top. Additional fillings such as cheese, diced vegetables, and meats like bacon or sausage can be added.
The tortilla is then rolled up, creating a handheld breakfast wrap that can be eaten on the go. Tortilla egg wraps are a popular breakfast option as they are easy to make and can be customized with a variety of fillings.