Steamed Granola Banana Bread

Steamed Granola Banana Bread Ingredients

2 ripe bananas, mashed90g whole wheat flour50g ap flour10g mocaf flour55ml milk20ml red wine85-100g coconut sugar35ml oil/butter (i use combi of butter & coconut oil)1/4 tsp each of b powder n b soda45gr granola more for toppings

Ways

mix all dry and wet ingredients in 2 seperate bowlsfor wet – start by whisking mashed banana & sugar then add the restadd dry into wet n combineadd in the granola and mix wellpour the batter to a loaf pan, add a generous amt of granola on topsteam for 35-40 mins over high heat or until a toothpick comes out clean