Parmesan Crusted Oven Roasted Potatoes Download Image
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Parmesan Crusted Oven Roasted Potatoes are a delicious and easy-to-make side dish. To make this dish, first, preheat the oven to 400°F (200°C). Then, wash and cut the potatoes into wedges or thick slices, and place them in a large mixing bowl.

In a separate bowl, mix together grated parmesan cheese, garlic powder, paprika, salt, and pepper. Drizzle olive oil over the potatoes and toss them in the parmesan cheese mixture until they are evenly coated.

Spread the potatoes out in a single layer on a baking sheet and bake in the preheated oven for 25-30 minutes, or until they are golden brown and crispy on the outside and tender on the inside.

Once they are done, remove the potatoes from the oven and sprinkle them with chopped fresh parsley before serving. These Parmesan Crusted Oven Roasted Potatoes are perfect as a side dish for any meal, and they’re sure to be a hit with your family and friends.



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