Moroccan-inspired Chicken & Chickpea Soup is a hearty and comforting dish that combines the warmth of Moroccan spices with the satisfying protein of chicken and chickpeas. The soup typically features tender chicken breast, fiber-rich chickpeas, and a variety of vegetables, including carrots, celery, and onions, all simmered together in a flavorful broth made from chicken stock and a blend of spices like cumin, coriander, paprika, and cinnamon.
The soup is typically finished with a garnish of fresh parsley or cilantro and served with crusty bread or couscous on the side. It is a perfect dish for a cold winter day or a cozy night in.
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