Mixed Berry Granita: A Refreshing Summer Treat
Escape the summer heat with Mixed Berry Granita, a delightful and simple frozen dessert. This vibrant treat is packed with the natural sweetness and tangy flavors of your favorite berries – think strawberries, raspberries, blueberries, and blackberries all blended into icy perfection.
Unlike ice cream or sorbet, granita boasts a coarser, more crystalline texture that melts delightfully in your mouth. The process is wonderfully straightforward: simply blend fresh or frozen mixed berries with a touch of sweetener (agave nectar or honey works beautifully) and a squeeze of lemon juice to brighten the flavors.
Pour the mixture into a shallow dish and freeze, scraping with a fork every 30-45 minutes to create those signature icy granules. This prevents the mixture from freezing solid and ensures a light, refreshing texture. The repetitive scraping is key to achieving that perfect granita consistency.
Mixed Berry Granita is not only incredibly delicious but also naturally vegan and gluten-free, making it a fantastic option for those with dietary restrictions. It’s the perfect guilt-free indulgence for a hot afternoon, a light dessert after a heavy meal, or even a refreshing palate cleanser between courses.
Experiment with different berry combinations to create your own signature granita. Add a sprig of mint or basil for an extra layer of flavor complexity. Serve it in chilled glasses or even hollowed-out lemon halves for a touch of elegance. Mixed Berry Granita is a versatile and customizable treat that’s sure to impress!
