Mac and cheese is a classic comfort food that consists of cooked elbow macaroni pasta, combined with a rich and creamy cheese sauce. The cheese sauce is typically made with a combination of melted butter, flour, milk, and shredded cheese, and sometimes includes additional seasonings like garlic, paprika, or mustard.
The dish is often baked in the oven with a breadcrumb topping, which gives it a crispy texture on top. It can be served as a side dish or as a main course, and is a popular dish for both children and adults. Mac and cheese can be made in a variety of ways, with different types of cheese and additions like bacon, vegetables, or lobster.
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