Coconut Chocolate Oatmeal Squares

Coconut Chocolate Oatmeal Squares Ingredients

1 cup oats1⁄2 cup almond flour1⁄4 cup whole wheat flour1⁄2 tsp baking soda1⁄4 tsp salt1⁄2 cup melted coconut oil1 egg1⁄2 cup brown swerve2 tsps vanilla1⁄2 cup shredded unsweetened coconut (plus extra for topping)1⁄4 cup unsweetened lily’s dark chocolate chips (plus extra for topping)1⁄4 cup pecans, chopped

Instructions

Preheat oven to 350F. Prepare an 8×8 inch pan with parchment paper so that there are flaps over 2 sides.In a medium bowl, mix together all the dry ingredients (oats, flours, baking soda, salt)In a large bowl, whisk together wet ingredients (oil, eggs, sugar, vanilla).Add dry ingredients to the wet ingredients.Stir to combine.Add in mix ins (coconut, chocolate, pecans).Transfer mixture to prepared pan and press down firmly with spatula.Sprinkle on extra toppings (coconut/chocolate) if desired.Bake for 18-20 minutes until edges are set and lightly browned.