Chocolate Apricot Pronuts

Ingredients (For 4 Donuts)

9g coconut flour6g oat fibre(You can substitute coconut flour and oat fibre with 20g of flour)7g unsweetened cacao powder @hersheys22g chocolate smooth soy protein isolate (from @myvegan)1.5g baking soda60g unsweetened apple sauce/ yogurt/ pumpkin purée/ sweet potato1 large egg white60g liquids of your own choice (I’ve used water only)a bit of lemon juice/ vinegar (you cannot taste it but it is used to react with the baking soda)pinch of saltDried apricots (optional)

Toppings

Anything you like(E.g. jam with cream cheese/ peanut butter/ Biscoff spread/ yogurt…)

Method

1. Preheat the oven at 190 for 15 mins2. Mix everything together in a bowl3. Pour the batter evenly into 4 donut molds4. Bake at 190 for 24 mins5. Cool down for a while and add toppings u like