Chicken Tikka Buns (Stuffed)

Chicken Tikka Buns Ingredients

For Basic Pizza Dough:1 cup all purpose flour1 tsp yeast1 tsp sugar1/3 tsp saltFor filling:1 cup boneless chickenOil 1 tbspButter 1 tspGinger garlic paste 1 tspTomato – 1 large puréedSalt to taste1 tbsp Shan chicken tikka powder mixed 2 Tbsp waterMozzarella Cheese – 1 cup grated or cubed

Method

Mix all the ingredients for dough and make a dough with warm water. Keep it aside.For filling:Add ginger Garlic paste in pan with oil. Sauté for 1 minute. Add chicken in let it cook until the color changes.Mix chicken tikka masala with some water and add that. Cook until all the water evaporates.and tomato purée and cook until all the water evaporates.Divide the dough in equal portions.Now take some dough and flatten it out. spoon some chicken filling and top with cheese. seal the edges.Place it in a greased baking pan and let it sit for 30 mins.preheat the oven at 320 FBrush the buns with beaten egg and bake for 18 to 25 mins at 320 F or until they are golden from top.Remove and brush the top with butter and serve warm.