Caramelized Peaches With Frozen Yogurt

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Caramelized Peaches with Frozen Yogurt: This light and refreshing dessert combines sweet, juicy peaches with creamy, tangy frozen yogurt for a delicious and healthy treat. The peaches are caramelized in a pan with brown sugar and cinnamon until they are soft and golden, then served with a dollop of frozen yogurt. The combination of flavors and textures is truly delightful, making this dessert a perfect way to end any meal.

Caramelized Peaches With Frozen Yogurt Ingredients

4 tablespoons unsalted butter1/3 cup sugar1 teaspoon cinnamon powder6 peaches, unpeeled1 pint plain frozen yogurt

Method

Heat oven to 400 F.Cut each peach in half and remove the pits. Arrange the peach halves in the dish cut-side up.Place small piece of butter on topSprinkle sugar and cinnamon on topRoast until the peaches are tender, about 20 minutes.Divide the warm peach halves among 6 bowls cut-side up, spoon the pan juices over the top, and serve with a scoop of the yogurt.