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Malai Kaju Chicken Masala is a popular Indian dish made with marinated chicken in a creamy cashew and tomato-based sauce. The chicken is first marinated in a mixture of yogurt, spices, and cream, which tenderizes the meat and infuses it with flavor. The sauce is made with blended cashews and tomatoes, along with a mix of aromatic spices, which is then simmered with the marinated chicken until thick and creamy.

The dish is typically garnished with fresh coriander leaves and served hot with rice or Indian bread like naan or roti. Malai Kaju Chicken Masala is a rich and indulgent dish, with a balance of spicy and creamy flavors that make it a favorite among many Indian food lovers. It is a great dish to serve for special occasions or as a comforting and flavorful meal any time of the year.

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