Kiwi & Coconut Baked Oats

Baked Oats Ingredients

30g oat flour (blended oats)15g coconut flour (or 22g oat flour)30g salted caramel soy protein isolate @myvegan10g unflavoured soy protein isolate @myvegan250g water/ milkPinch of salt1.5g baking powder

Toppings

1 medium// 1/3 large golden kiwi10g roasted coconut flakesMaple syrup/ honey

Method

1. Preheat oven to 1902. Combine all dry ingredients for baked oats, then mix with water/ milk3. Pour oat batter into ur greased skillet/ baking tray4. Bake for 7 mins5. Meanwhile, peel and cut kiwi6. Get the skillet out after 7 mins, place kiwis and coconut flakes on top7. Bake for another 18-23 mins8. Let cool and drizzle maple syrup on top