Healthy Oat Brownies

Healthy Oat Brownies Ingredients

Dry Ingredients2 cups rolled oats1 cup oat flour1/3 cup cocoa powder1 tsp baking powder1 tbsp flax or chia seeds1 tsp coffee (ground)1/8 tsp salt1/2 cup dark chocolate chunks or chipsWet Ingredients2 cups plant based milk1/2 cup maple syrup or date paste1/2 cup nut butter of choice (I used chunky peanut butter)1 tsp vanilla essence

Toppings

dark chocolate chunks or chipsnuts of choice (roasted & roughly crushed)flaky sea salt

Steps

Preheat oven at 180 deg C, line a 9×6 inch baking tray with parchment paper & set aside.Combine dry & wet ingredients in 2 separate bowls, gently stir to mix.Add dry ingredients into bowl with wet ingredients, gently fold with a spatula then pour mixture into prepared baking tray.Sprinkle toppings & bake for 30-40 mins.Remove from oven, let it cool down for a few mins before cutting & enjoy!