Download ImageCheesecake Brownies IngredientsBrownies :113 gr butter, melted150 gr sugar25 gr chocolate powder1 tsp extract vanillaA pinch of salt2 eggs, beat90 gr plain flourCheesecake :225 gr cream cheese, room temperature3 tbsp sugarHalf of a tsp extract vanilla1 egg yolkInstructions1. Set oven to 170C and put a piece of baking paper on tray. Safe aside.2. In a big bowl, mix melted butter, sugar, chocolate powder, extract vanilla, and salt.3. Add beaten eggs then mix.4. Add flour then mix again until you see no more flour in batter.5. Pour the batter on tray. Take 2 or 3 tbsp of the batter for later.6. For cheesecake, mix all the ingredients until nice coorporated.7. Pour on top of brownies batter, then put some dollops of chocolate brownies batter on top of cheesecake batter.8. Do some swirl using a chopstick or toothpick.9. Put in the oven for about 30 – 45 minutes or do toothpick test, if it comes out clean, meaning your cake is ready.10. Take out from the oven, enjoy! Source : www.instagram.com