Coofins (Cookies And Muffins)

Download Image

Jump to Recipe

Cookies and muffins are two types of baked goods that are commonly consumed as snacks or desserts. Cookies are small, sweet treats that are typically made from flour, sugar, butter, and eggs. There are many different types of cookies, including chocolate chip, oatmeal, peanut butter, and sugar cookies.

Muffins, on the other hand, are small, individual-sized cakes that are typically baked in a muffin tin. They are similar to cupcakes, but are less sweet and often contain fruits, nuts, or other ingredients. Muffins can be made with a variety of flours, such as all-purpose flour, whole wheat flour, or almond flour, and can be sweet or savory.

Both cookies and muffins are versatile treats that can be customized with different flavors and ingredients to suit individual preferences. They are also portable and easy to eat on-the-go, making them popular snacks for busy people.

Coofins (Cookies And Muffins) Ingredients

Muffin dough:60g dark chocolate50g half-salted butter4 tbsp milk60g sugar1 whole egg 1 egg white120g flour1 tsp baking powder100g dark chocolate crushed in small piecesCookie dough:70g half-salted butter, room temperature70g brown sugar1 egg1 tsp vanilla extract150g flour1tsp baking powder50g chocolate chips

Steps

Prepare the muffin dough: place the 60g chocolate and butter in a bowl and microwave in 30 second increments, stirring in between until completely melted. Add milk, sugar, 1 egg yolk (leaving the white to use next).In another bowl, mix flour and baking soda. Add the mix to the melted chocolate bowl and stir until well incorporated.Whisk the 2 egg whites until you get a bubbly white foam. Add them gradually to the muffin dough, folding them in.Place muffin papers inside a muffin tray and put one heaping tbsp of the muffin dough in each. Sprinkle the dark chocolate pieces equally on top of each muffin. Preheat oven to 180C.Prepare the cookie dough: in a bowl, mix the butter and sugar using a wooden spoon then add in the egg, vanilla and mix again. Stir in flour and baking powder. Mix in the chocolate chips.Divide the cookie dough into 12 balls with your hands and place them over each muffin, making sure not to flatten the cookie dough.Bake for 15-20 minutes. Let cool 5 minutes before removing them from the tray. Enjoy!