Cranberry And Chocolate Ganache Tart Download Image
Watch Video Jump to Recipe

This tart is a perfect blend of sweet and tangy flavors. It is made with a buttery crust that is filled with a rich, creamy chocolate ganache filling and topped with a layer of sweet-tart cranberry sauce. The combination of the buttery crust, smooth chocolate filling, and tangy cranberry topping make this dessert a real crowd-pleaser. The chocolate ganache filling is made by melting high-quality dark chocolate with heavy cream and a touch of butter, creating a rich and decadent flavor.

The cranberry sauce is made with fresh cranberries, sugar, and orange juice, creating a tart and sweet flavor that complements the chocolate ganache perfectly. The finished tart is then garnished with a few fresh cranberries and a drizzle of chocolate ganache, making it a beautiful and delicious dessert for any occasion.

Ingredients For The Base

Ingredients For The Chocolate Ganache


Notify of
Inline Feedbacks
View all comments