Chocolate Chip Marshmallow Cookies are delightful and indulgent treats that combine the classic flavors of chocolate chip cookies with gooey marshmallows. Here’s a description of Chocolate Chip Marshmallow Cookies:
The cookies start with a basic chocolate chip cookie dough, which typically includes ingredients like all-purpose flour, butter, sugar, eggs, vanilla extract, baking soda, and of course, chocolate chips. The cookie dough is mixed until all the ingredients are well combined.
To elevate the cookies to a new level of deliciousness, marshmallows are added to the dough. Mini marshmallows are commonly used, as they melt and become gooey when baked, creating pockets of marshmallow goodness throughout the cookies.
Once the marshmallows are added, the cookie dough is gently mixed to evenly distribute the marshmallows without overmixing the dough.
Next, the cookie dough is scooped into individual portions and placed on a baking sheet lined with parchment paper.
The cookies are then baked in a preheated oven until they turn golden brown around the edges, and the marshmallows become soft and gooey.
Once out of the oven, the cookies are allowed to cool on the baking sheet for a few minutes before being transferred to a wire rack to cool completely.
The Chocolate Chip Marshmallow Cookies are best enjoyed warm, when the marshmallows are at their gooey best. As they cool, the marshmallows will set slightly, but they will remain soft and gooey in the center, providing a delightful contrast to the crispy edges of the cookies.
These cookies are a delightful treat for anyone with a sweet tooth. The combination of chewy chocolate chip cookies and the gooey surprise of marshmallows makes them an instant favorite for kids and adults alike. Whether served as a special treat for parties or as a comforting indulgence with a glass of milk, Chocolate Chip Marshmallow Cookies are sure to bring smiles to the faces of those who enjoy them.
